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Your Privacy Choices
As described in our Privacy Policy, we collect personal information from your interactions with us and our website, including through cookies and similar technologies. We may also share this personal information with third parties, including advertising partners. We do this in order to show you ads on other websites that are more relevant to your interests and for other reasons outlined in our privacy policy.
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If you visit our website with the Global Privacy Control opt-out preference signal enabled, depending on where you are, we will treat this as a request to opt-out of activity that may be considered a “sale” or “sharing” of personal information or other uses that may be considered targeted advertising for the device and browser you used to visit our website.
Agriculture and sustainability
Sequerciani is a pioneer in theregion for rediscovering traditional products and agricultural techniques that reduce the problems that commonly inflict agriculture.
Careful and constant biochemical observation allows us to minimize and, in many cases, eliminate the use of synthetic chemicals such as fertilizers, pesticides, herbicides, etc.
At Sequerciani, agriculture is the "culture" of the soil, because everything we put in our mouth comes from the soil!
Focusing on soil and agriculture as a set of best practices, we combine scientific research and the application of modern technologies. Thanks to our approach, we have been recognized with the prestigious Legambiente Ambassador award in the region.We are a Guardian Grower, a title awarded by the Region of Tuscany.
We are a Guardian Grower, a title awarded by the Region of Tuscany.
Sequerciani is one of the companies entrusted by the Germplasm Institute of the Tuscany Region with programs to rediscover and promote ancient Tuscan varieties at risk of extinction. This program is conducted in an experimental vitarium with 14 ancient Tuscan varieties; the harvesting and vinification of these varieties will allow us to identify grape varieties that, we hope, will complement those we already vinify (Pugnitello, Fogliatonda, Ciliegiolo, Vermentino). These are the so-called “minor indigenous varieties.”
People
Day after day, each of us cares for this generous land, making us ever more vibrant and proud to be an integral part of the Sequerciani world.